Chaas / Buttermilk is a common drink in Indian household. Made from curd, spices like jeera, black salt, ginger, coriander leaves & green chillies, the drink is ideal to be had after a meal. The spices added to the buttermilk not just aid in heartburn, but helps in digestion as well. It also soothes the…
It is one of the easiest breakfasts which doesn’t need any cooking & can be made in the night before.
It has Curd which gives a great boost of proteins while oats & fruit give you healthy carbs & energy to begin your day. You can add fruits of your choice & nuts. Enjoy the yummy…
Jowar is an ancient & traditional grain that has always been a staple food in the diets of rural India. Jowar also is known as Sorghum in English and provides numerous health benefits. It is a gluten-free whole grain and can be an excellent alternative for people who suffer from gluten intolerance. Regulates the blood sugar levels…
Today, is the World Health Day. But what does “Good Health” really mean? For some being free from disease is healthy, for some being at the desired body weight is healthy whereas for some being active is healthy.
Health actually encompasses two aspects:
a) Physical Well-being
b) Mental Health
Let’s look at what Physical Well-being means?
Maintaining a…
Gudi Padwa known as ‘Marathi New Year’, is also celebrated as Ugadi in Tamil Nadu, Karnataka & Andhra Pradesh, and Cheti Chand in the Sindhi community. It marks the beginning of spring. It is believed that Lord Vishnu ordered Lord Brahma to create the cosmic universe as per Vedic literature on this day. The entire…
Festivals & holidays are round the corner and it’s that time of the year when you meet family & friends and indulge in some of your favourite delicacies. This obviously means loading extra calories, which will stay with you.
Listed are a few tips to indulge in festive eating while ensuring the weighing scale treats you…
Salads are low in calories, high in fibre and rich in micro-nutrients. Fibre helps you feel full, aids in lowering cholesterol and also is known to prevent constipation. Traditionally salads were known to be prepared of raw vegetables like cucumber, tomatoes, cabbage, onion & other seasonal vegetables which are cut into slices, chopped finely, grated…
The nutritional health benefits of khichdi, a traditional Indian comfort food made of rice, lentils, and turmeric, include its ability to nourish the body, easy to digest & gives satiety. It is a simple, wholesome, and nutritious meal which contains a combination of macro-nutrients such as carbohydrates, protein, and fibre. Khichdi also contains essential vitamins…
Spiced Potatoes with Cauliflower, this Aloo Gobi is packed with flavours, super comforting, vegan and simply the best Aloo Gobi you will ever have! Aloo Gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices. This dish can be made in several ways; here…
Barley is low in calories, high in fibre low GI helps to lower cholesterol & blood sugar levels. It helps to detoxify naturally, gives your intestinal tract a boost and promotes healthy digestive system & weight. Barley keeps our body cool & hydrated.
Ingredients:
Barley – ¼ cup
Lemon Juice – 1tbsp
Rock salt to taste
Drinking water – 3…